New recipes



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Separate the eggs. Rub the yolks with the salt and beat the egg whites with the sugar. Add the yolks, then gradually the breadcrumbs (very easy, not to leave) and the last time the flour, mixed with the baking powder!

syrup: I made it from a liter of sugar water, according to taste, I make it very sweet, plus 4 essences of rum. Let it cool!

We put the composition in enough shapes to fill them 3 quarters, in the preheated oven, about 15 minutes, until they brown. They can be tried with a toothpick.

Leave to cool, both the syrup and the forms.

Cut the shapes in the form of a lid, but not completely, just an opening.

After they have cooled, dip the forms in the syrup, in order to syrup it completely. After whipping the whipped cream, fill the opening of the form, put the jam, the icing, to taste.

Enjoy your meal!

Video: మటగ ల బరడడన పకకక తససన మనసటర బతస. Byreddy siddarth Reddy Very Hurting Moment (June 2022).


  1. Corrado

    This very good phrase will come in handy.

  2. Dale

    This amusing opinion

  3. Meztikus

    Yeah. In this blog, at least the commentators are normal .. And then they usually write in the comments all sorts of nonsense.

  4. Feandan

    In my opinion, you are wrong. I can defend my position.

  5. Lorimer

    Congratulations, great idea

  6. Tagor

    I believe that you are wrong. I'm sure. Let's discuss.

  7. Calchas

    what touching phrase :)

  8. Yolmaran

    Let's see what you have here

Write a message