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Separate the egg whites from the yolks. Put the sugar with water on the fire, let it boil until it becomes a syrup. The egg whites are foaming. Gradually add the hot syrup. Rub the yolks with the oil, then add the egg whites. Add the flour, stirring lightly.
We mix a quarter of the composition with 3-4 tablespoons of cocoa. Pour the composition into a tray lined with baking paper, then the composition with cocoa. With the tail of a teaspoon, mix the two compositions a little.
On top we throw the cherries lol instead. Put in the preheated oven. We do the toothpick test. When it is cold, we grate the chocolate on top.
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This variant does not approach me.
You see, the point here is what is considered correct and what is not;) And so the topic is good, of course, respect to the author.